1 large (6 oz.) box strawberry jell-o
2 cups boiling water
2 (10 oz.) packages frozen sliced strawberries
1 (13 oz.) can crushed pineapple
2 large ripe bananas diced
2 tablespoons lemon juice
Dissolve gelatin in boiling water. Add berries, stirring occasionally until thawed. Stir in pineapple, banana and lemon juice. Pour into 6 ½ cup mold. Chill till set (about 5 to 6 hours).
Drizzle with *Sour Cream Dressing, if desired.
*Sour Cream Dressing
1 cup sour cream
1 teaspoon sugar
¼ teaspoon ground ginger
dash salt
In a small bowl combine sour cream, sugar, ginger, and salt. Chill well then pour over Rosy Strawberry Ring.
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