Thursday, June 23, 2011

Cowboy Caviar

1 avocado, mashed
2 medium-sized (I usually use roma) tomatoes, diced
1 can of corn, drained
1 can black beans, rinsed and drained
taco seasoning to taste (a few tablespoons)
*bell peppers, diced
*chopped cilantro
*1-2 good squirts of lime juice
1 bag of your favorite tortilla chips

Combine all in a bowl and eat with your favorite tortilla chips.

*Optional

Adapted from a recipe from Liz Barrus

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