Sunday, January 18, 2009

Lemon Bars

Oven at 350º

Crust:
1 cup butter or margarine
½ teaspoon salt
½ cup powdered sugar
2 cups flour

Cream together butter and powdered sugar. Add salt and flour and mix well. put into 9x13 inch greased baking pan. Bake for 15-20 minutes or till lightly brown.

Filling:
4 eggs, slightly beaten
½ teaspoon baking powder
¼ cup lemon juice
2 cups sugar
¼ cup flour
Rind of 1 lemon

Mix ingredients together and pour over hot crust. Bake for 20 to 25 minutes. When done, filling will form a thin crush on top. Sprinkle with powdered sugar. Cut into squares and serve once cool.

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